Ricotta cheese can you freeze

Can you freeze smooth ricotta cheese that comes in a plastic tub? How To Freeze Ricotta Cheese. The exact steps you need to know to freeze a portion of ricotta cheese. Prep Time: 5 minutes. Cook Time: 0 minutes. Total Time: 5 minutes. Servings: 2 portions of ricotta cheese. Author: Marcellina. Cook Mode Prevent your screen from going dark. Instructions Cut into two portions. Drain liquid from the cheese. Then use paper towels to press and remove excess moisture from the cheese. Wrap each portion tightly in plastic wrap so that no air is trapped between the cheese and the plastic.

Place wrapped cheese into zip lock bag squeezing any air out of the bag. Label the zip lock bag with the type of cheese and date.

Place the ricotta cheese in the freezer for up to two months. Thaw in the refrigerator then use within two days. Tried this recipe?

I'd love to see! Mention marcellina. Bruschetta with Mozzarella ». Comments Thank you so much for this! I used ricotta to garnish totally worth it by the way , but I was left with a nearly full tub of ricotta cheese afterwards, and no idea what to do with it. What if I told you that you can freeze ricotta cheese to save for the next time a recipe calls for it? Well, I'm telling you that now.

You can freeze ricotta cheese without altering the flavor, although the texture will likely be affected. Keep reading for our tips on how to freeze and thaw ricotta cheese the best way. Ricotta is actually listed among the worst cheeses to freeze on our guide to freezing cheese.

But just because it's not ideal doesn't mean it's impossible. You can freeze ricotta cheese, but just know that previously frozen ricotta cheese is only going to work for certain recipes.

Because ricotta has a high moisture content, the water in it will become ice once it's frozen, causing the texture to change. As the curds and whey are divided by the ice, the cheese will become more dry and crumbly in texture.

To make this texture difference less noticeable in your dishes, only use previously frozen ricotta in cooked dishes. If your recipe is uncooked, or specifically calls for fresh ricotta cheese, it's best to not use previously frozen. If the container is unopened and unexpired you can freeze it in the plastic container that you generally find store-bought ricotta in.

Ricotta cheese helps make pancakes fluffy and is a great addition to baked pasta dishes or casseroles. Although the texture will change once thawed , it will still be safe to use and the flavor should remain pretty much the same as fresh ricotta. Since ricotta is a dairy product and contains fat, the fat will separate during freezing , causing the texture to change.

Ricotta freezes well when it is part of a pre-made dish, so you may consider adding your leftover ricotta to a cooked dish first and then freeze it for later consumption. Keto Lasagna With Zucchini Noodles.